POKE BOWL
MIX SEAFOOD POKE BOWL
Boiled shrimp and raw salmon over sushi rice with crab sticks, tobiko, mango, avocado, crisp vegetables, sesame, kizami nori, soy sauce, wasabi and pickled ginger.
ABURI SALMON SWEET SOY
Torched salmon over sushi rice, glazed with a sweet-Savory Japanese soy sauce, finished with avocado, mango, crisp vegetables, sesame, kizami nori, wasabi and pickled ginger.
SHRIMP TEMPURA
Crispy shrimp tempura over sushi rice, finished with a sweet-Savory Japanese soy glaze, avocado, mango, crisp vegetables, sesame, kizami nori, seasoned tempura crumbs, wasabi and pickled ginger.
MIX SEAFOOD
Salmon, tuna, shrimp, imitation crab meat, cucumber, nori, sesame seeds, gari, cozy sauce and wasabi.
JAPANESE RICE BOWL
CRISPY FRIED CHICKEN CUTLET (CHICKEN KATSU DON)
Chicken breast, leaks, white onion, katsudon sauce, dashi ,egg, kizami nori, panko, flour, pepper and salt.
GRILLED BEEF (YAKINIKU DON)
Beef, sesame seeds, white onion, yakiniku sauce and sesame seeds.
SUSHI ROLL
TOKYO SHRIMP FRY ROLL (NEW)
8 PCS – K315
4 PCS – K180
Crispy deep-fried sushi roll with shrimp tempura, avocado, sushi rice, sweet soy glaze, and spicy smoked Japanese mayo, served with pickled ginger and Japanese wasabi.
TOKYO SALMON FRY ROLL (NEW)
8 PCS – K325
4 PCS – K185
Crispy deep-fried sushi roll with salmon tempura, avocado, sushi rice, sweet soy glaze, and spicy smoked Japanese mayo, served with pickled ginger and Japanese wasabi.
SPIDER ROLL (shrimp tempura)
8 PCS – K300
4 PCS – K170
avocado, cucumber, spicy mayonaise, shrimp tempura, mayo,salmon sauce and white sesame seeds.
TOKYO CRAB N SHRIMP FRY ROLL (NEW)
8 PCS – K315
4 PCS – K180
Crispy deep-fried sushi roll with crab sticks, boiled shrimp, avocado, sushi rice, sweet soy glaze, and spicy smoked Japanese mayo, served with pickled ginger and Japanese wasabi.
SHRIMP VOLCANO
8 PCS – K325
4 PCS – K180
cream cheese, shrimp tempura, avocado, spicy mayo, imitation crab stick,sriracha, black and white sesame seeds, tempura flakes, tobiko and spring onion.
SALMON VOLCANO
8 PCS – K315
4 PCS – K180
cream cheese, salmon tempura, avocado, spicy mayo, imitation crab stick, sriracha, black and white sesame seeds, tempura flakes, tobiko and spring onion.
DRAGON VOLCANO
8 PCS – K375
4 PCS – K205
shrimp tempura, salmon, mayo,imitation crab stick, black and white sesame seeds, salmon sauce and spicy mayo, spring onion, tempura flakes and tobiko.
TOKYO TUNA FRY ROLL (NEW)
8 PCS – K325
4 PCS – K180
Crispy deep-fried sushi roll with cooked tuna, sushi rice, lettuce, white onion, sweet soy glaze, and spicy smoked Japanese mayo, served with pickled ginger and Japanese wasabi.
DYNAMITE SHRIMP TEMPURA
8 PCS – K315
4 PCS – K180
shrimp tempura, avocado, mayonaise, white and black sesame seeds, chilli powder, dynamite sauce, sriracha and spring onion.
CRISPY CRAZY CALIFORNIA
8 PCS – K280
4 PCS – K170
imitation crab stick, spicy mayo, mango sauce, tobiko, avocado, cucumber, panko and salmon sauce.
INFERNO ROLL (NEW)
8 PCS – K360
4 PCS – K195
Crispy shrimp roll with karai and dynamite sauce, avocado, pickled onion, and chili flakes, served with pickled ginger and Japanese wasabi.
CATERPILLAR ROLL (NEW)
8 PCS – K345
4 PCS – K195
Crispy salmon tempura and cream cheese roll topped with avocado and finished with wasabi honey sauce, served with pickled ginger and Japanese wasabi.
VEGETARIAN ROLL
8 PCS – K190
4 PCS – K115
avocado, carrot, cucumber, mayonnaise, mango sauce and sesame seeds.
SALMON AVOCADO ROLL
8 PCS – K280
4 PCS – K160
salmon, avocado, mayo and white sesame seeds. (8 PCS)
Fried Dishes
CHICKEN ESCALOPE
Classic Breaded Chicken Breast – served with Fries and Coleslaw
CRISPY CHICKEN
4-5 Pieces of Crispy Chicken Fillet – served with Fries and Coleslaw and Garlic Dip
CHICKEN ALA KIEV
Chicken Breasts stuffed – Smoked Chicken – Mozzarella – Special Creamy Sauce – Served with Vegetable Sauté and Potato Purée
APPETIZERS
DYNAMITE SHRIMP
dynamite sauce, seasoned tempura, white & black sesame seeds and spring onion.
BOMBA CAMARONES/DYNAMITE SHRIMP
Shrimp tempura, dynamite sauce, white sesame seeds, spring onion, chilli chop, pepper, salt and sunny lettuce.
CRAB SALAD (NEW)
Fresh crab sticks and shrimp tossed in karai sauce and Japanese dressing, served over crisp vegetables and finished with sesame seeds and crunchy tempura flakes.